A stunning savory showstopper for your holiday table! This artisan sourdough wreath is rolled, filled, and braided by hand with vibrant basil pesto (cheese-free and olive-oil based), ribbons of chopped sun-dried tomatoes, and fragrant garlic herbs.
Baked to a golden, glossy finish and brushed with olive oil and flaky sea salt, it has a soft interior, a crisp festive crust, and a swirl of Mediterranean flavor in every slice.
Perfect for grazing boards, holiday dinners, or as a centerpiece bread that looks every bit as special as it tastes.